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What type of farming is practiced in Kerala?
The most essential or the staple crop is the rice or paddy. About 600 varieties of rice are grown in the sprawling paddy fields of Kerala. In fact the Kuttinad region of the district of Kerala is known as the 'rice bowl of the state' and enjoys a significant status in the production of rice.
What are farming in Kerala?
Kerala produces 96% of the country's national output of pepper. The important spices are cardamom, cinnamon, clove, turmeric, nutmeg and vanilla. Other cash crops that constitute the agricultural sector include tea , coffee cashew, pulses ,areca nut, ginger and coconut.
What is the famous of farming of Kerala?
Various crops grown in Kerala are coconut, rubber, tea, coffee and black pepper. Although rice is also grown here but the famous crop are coconut, rubber and black pepper.
Is Kerala an agricultural state?
The State has witnessed a remarkable transformation in agricultural sector since its formation in 1956. Cash crops like coconut, rubber, tea, coffee, pepper, cardamom, arecanut, ginger, nutmeg, cinnamon etc and food crops like paddy, tapioca gives the agricultural sector of Kerala a distinct flavor.
What is Jhumming agriculture?
Noun. jhumming (uncountable) (India, agriculture) The practice of cutting down and burning the vegetation from an area of forest in order to create farmable land.
What type of farming held in Kerala and what is the staple diet of the people of Kerala?
Rice is the staple food of the people of Kerala, and, traditionally, the cultivation of rice has occupied pride of place in the agrarian economy of the State. The lush green of paddy fields is one of the most captivating features of Kerala's landscape.
What is produced in Kerala?
Kerala produces 97% of national output of pepper, and accounts for 85% of the area under natural rubber in the country. Coconut, tea, coffee, cashew, and spices — including cardamom, vanilla, cinnamon, and nutmeg — comprise a critical agricultural sector.
Is Kerala good for agriculture?
Cropping pattern in Kerala
The slow growth in irrigated area has a major bearing on production and productivity in agriculture sector in the state. The total number of operational holdings in Kerala is 68,31,000 of which 96% ie., 65,80,000 operational holdings fall in the marginal landholding category.
When did agriculture start in Kerala?
The history of the Department of agriculture in Kerala also depicts the agrarian history of the State. The Department of Agriculture was started functioning in the erstwhile Travancore on 27th May 1908.
How many types of soil are there in Kerala?
The soils of Kerala can be broadly grouped into coastal alluvium, mixed alluvium, acid saline, kari, laterite, red, hill, black cotton and forest soils.
What type of farming is Practised in Tamilnadu?
Most farmers in Tamil Nadu practice subsistence intensive farming. With the availability of water for cultivation, farming methods are classified into three types namely (i) Wet farming, (ii) Dry farming, and (iii) Irrigation farming.
Where is mixed farming practiced India?
Where Mixed Farming Practiced in India? Mixed crop and livestock farming mainly practiced in Odisha and Kerala in India. A mixed crop farming framework is helpful in diminishing the expense of creation per unit region, expanding pay and usefulness, and reducing farmers' risk.
What are the different types of farming Practised in India Class 10?
Types of Farming in India
Is wheat grown in Kerala?
Wheat growing zones
Eastern UP, Bihar, Jharkhand, Orissa, West Bengal, Assam and plains of NE States. Hilly areas of Tamil Nadu and Kerala comprising the Nilgiri and Palni hills of southern plateau.
What is the main industry in Kerala?
Kerala is mainly involved in the production of pepper, natural rubber, tea, cashew, spices, coffee, coconut. All its agriculture production is sent across the country. It produces various types of spices including vanilla, cardamom, nutmeg, cinnamon. Kerala has a huge workforce for all these tasks.
Why is little agriculture is done in Kerala?
Explanation: The Agriculture Is Very Little In Kerala Because Kerala Is A Flooded/Droned State. If we see in other aspects also the material and labor cost have been high in Kerala in nearby years.
What is Zoom farming?
read more. Jhum cultivation, also known as the slash and burn agriculture, is the process of growing crops by first clearing the land of trees and vegetation and burning them thereafter. The burnt soil contains potash which increases the nutrient content of the soil.
Where is Milpa practiced?
Milpa is a crop-growing system used throughout Mesoamerica. It has been most extensively described in the Yucatán peninsula area of Mexico.
Which type of farm is known as paddy farm?
paddy, also called rice paddy, small, level, flooded field used to cultivate rice in southern and eastern Asia. Wet-rice cultivation is the most prevalent method of farming in the Far East, where it utilizes a small fraction of the total land yet feeds the majority of the rural population.
What are the different types of paddy cultivation in Kerala?
Paddy varieties of Kerala
| Short duration varieties Season : Virippu (I crop / autumn), Mundakan (II crop / winter), Puncha (III crop / summer) | |
|---|---|
| Variety | Duration(Days) |
| Swarnaprabha (PTB 43) | 105-110 |
| Mattatriveni (PTB 45) | 100-105 |
| Kairali (PTB 49) | 110-115 |
How paddy is cultivated?
What are the plantation crops in Kerala?
Important Plantation Crops
| No | Plantation Crops |
|---|---|
| 1 | Arecanut |
| 2 | Cashewnut |
| 3 | Cocoa |
| 4 | Coconut |
What is the vegetation of Kerala?
Vegetation. Kerala has a variety of vegetation and forest types. The different forest types of Kerala are Tropical Wet Evergreen Forests, Tropical Moist Deciduous Forests, Tropical Dry Deciduous Forests, Mountain Sub Tropical, Rolling Grasslands, Shola Forest, Thorny Scrub Forest, high Sholas etc.
What were the crops that cultivated in Kerala in the past?
Cultivated Crops of Kerala
| Common Name | Malayalam Name | Botanical Name |
|---|---|---|
| Kodo millet | Varagu | Paspalum scrobiculatum |
| Maize | Cholam | Zea mays |
| Rice | Nellu | Oryza sativa |
| Ragi (Finger millet) | Koovaraku | Eleusine coracana |
What is the nickname of Kerala?
| Kerala | |
|---|---|
| Nickname(s): God's Own Country, Spice Garden of India, Land of Coconuts, Land of Trees, The Jewel of South India | |
| Location of Kerala | |
| Coordinates (Kochi):10°N 76°E | |
| Country | India |
Is Kerala beautiful?
The pride of Kerala are Gorgeous and Exotic Beaches, Breathtaking hill Stations, Enchanting waterfalls, Beautiful lagoons, Meandering rivers and Amazing natural scenarios. These colors are made Kerala as a land of beauty and paradise on earth.
Why Kerala is called Gods own country?
“God's Own Country' is the tagline of Kerala Tourism which was coined by Walter Mendez, the Creative Director of an Indian advertising agency in 1989 at the request of the Tourism Department, Government of Kerala. This was used by agencies to showcase Kerala's natural beauty and not-so-explored places across the state.
Which crop occupies the largest area in Kerala?
Rice. Rice is the most important food crop grown in Kerala. It occupies 7.46 percent of the total cropped area of the state.
Why does Kerala have high food production?
Kerala has long been a consumer state, depending on neighbours to meet its food requirements. Though the state has unique and diverse agro-climatic conditions in various regions, which enable it to cultivate many types of crops, its agricultural legacy is not on a par with other states.
Is Paddy cultivation profitable in Kerala?
Compared to this, paddy fields bring profits of only Rs. 60,000 to Rs. 70,000 per ha for two seasons. What's more, the Rubber Board gives the grower production bonus of Rs.
Which soil is in Kerala?
Types of Soil in Kerala
Which soil is rich in Kerala?
The soil of Kerala is rich in Laterite soil (rich in iron and aluminum).